Jewish Recipes – Dessert Recipes – Recipes for Desserts

RICE CUSTARD.

Jewish Recipes

This is a very innocent and nutritive custard. Take two ounces of
whole rice and boil it in three pints of milk until it thickens, then
add half a pound of pounded sweet almonds, and sweeten to taste; a
stick of cinnamon and a piece of lemon peel should be boiled in it,
and then taken out.

Jewish Recipes

Diabetic Meals