Famous Recipes

Famous and not so famous recipes – who are you to decide? Who am I to decide?

Savory Garlic Shrimp

1 tbsp lemon pepper oil
1 lb fresh shrimp, peeled, or frozen shrimp, thawed
2 tbsp chopped green onion
1 tbsp chopped fresh parsley

Heat oil in skillet over medium heat. Add shrimp and onion. Saute,
stirring constantly, until shrimp are pink and tender. Just before
serving, top with parsley.

Makes 3 Servings.

Dietary Exchanges: 3 Lean Meats

Nutrients Per Serving:
157 Calories
19 g Protein
1 g Carbohydrates
6 g Fat
174 mg Sodium
156 mg Cholesterol

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September 14, 2007 Posted by | Carnival Of The Recipes, Carnivals, Diabetic Recipes, Dinner, Meals | Leave a comment

Easy Dinner Roll Ups

Easy Dinner Roll Ups

shake ‘n’ bake original chicken coating mix
4 boneless, skinless chicken breasts
1 egg
1 2/3 c. water

Take each chicken breast and dip in egg and then put in bag with
shake and bake and shake until coated.

Mix 1 pkg. dry stove top stuffing with 1 2/3 c. water until moistened. Spoon
over each chicken piece and roll up.

Place seam side down on a foil lined baking pan.

Bake at 400 for 30 minutes.

September 14, 2007 Posted by | Baking, Chicken, Chicken Breast Recipes, Chicken Recipe, Chicken Recipes, Dinner, Famous Recipes, Lunch, Recipe, Recipes | Leave a comment