Famous Recipes

Famous and not so famous recipes – who are you to decide? Who am I to decide?


1/3 cup Dijon mustard
1 1/2 cups bread crumbs
1/4 cup water
1teaspoon lemon juice and
Worcestershire sauce
1/8 teaspoon cayenne pepper
orange roughy or fish of your

Preheat the George Foreman grill for five minutes
that has been brushed liberally with oil. Mix all
ingredients except the bread crumbs. Dip the fish
into the mixture and then dredge through the bread
crumbs. Grill until the fish is flaky. 3-5 minutes.


October 3, 2007 - Posted by | Cooking and Food, Dinner, Famous Recipes, Fish, Fish Recipes, Lunch, Recipe, Recipes, Tuna

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