Famous Recipes

Famous and not so famous recipes – who are you to decide? Who am I to decide?

Mushroom-Sauced Eggs

2 cups fresh mushrooms
4 teaspoonns all-purpose flour
2 tablespoons butter or margarine
3/4 cup milk
1 1/2 teaspoons Worcestershire sauce
3/4 teaspoon dry mustard
1/2 teaspoon paprika
4 Poached Eggs
2 English muffins, split and toasted

Chop mushrooms; sprinkle with flour. In a 1 1/2-quart saucepan cook
mushrooms in butter, covered, for 5 minutes, stirring occasionally. Stir in
milk, Worcestershire sauce, mustard, paprika, 1/4 teaspoon salt, and dash
pepper. Cook and stir, uncovered, till thickened and bubbly. Cook and stir
1 minute more. Cover; keep warm. Prepare Poached Eggs. Place Poached Eggs on
muffin halves. Spoon mushroom sauce over. Serves 2.

October 5, 2007 - Posted by | Egg Recipes, Eggs, Famous Recipes, Recipe, Recipes

1 Comment »

  1. Mmm that sounds nummy!

    Comment by peggyhall | October 18, 2007 | Reply

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