Famous Recipes

Famous and not so famous recipes – who are you to decide? Who am I to decide?

french toast recipe – Overnight Caramel French Toast

Overnight Caramel French Toast

1 cup packed brown sugar
1/2 cup butter
2 tablespoons light corn syrup
12 slices white or whole wheat bread
1/4 cup sugar
1 teaspoon cinnamon divided
6 eggs beaten
1 1/2 cup milk
1 teaspoon vanilla
1 can pie filling (any flavor)

Lightly grease a 13 x 9 2 inch baking dish, set aside.Bring brown sugar butter and corn syrup to a boil. Remove from heat; pour into baking dish. Top with 6 slices of bread; sprinkle with combined white sugar and 1/2 teaspoon cinnamon. Top with remaining bread. Beat eggs, milk, vanilla and remaining cinnamon; pour over bread. Cover and refrigerate overnight. Remove dish from refrigerator; preheat oven to 350º. Bake 30 – 35 minutes.

Makes 4 -6 servings. Serve with apple pie filling that you warmed in the microwave. Any fruit topping will do.

The skinny of it:
Use brown sugar substitute, low fat butter, sugar substitute, egg substitute, skim milk and sugar free fat free fruit or delete the canned fruit and use sugar free jelly.

French toast recipes

October 8, 2007 Posted by | Baking, Breakfast, Dessert, Famous Recipes, Holidays, Meatless Recipes, Pancake Recipe, Pancake Recipes, Recipe, Recipes | Leave a comment

Sloppy Jose Low Carb

1 pound ground beef
1 cup salsa (mild, medium, or hot)
1 cup shredded Mexican-style cheese

In a large skillet, crumble and brown the ground beef, and drain off
the fat. Stir in the salsa and cheese and heat until the cheese is melted.

Makes 4 Servings

Nutrients Per Serving:
4 grams Carbohydrates
3 grams Usable Carbohydrates
1 gram Fiber
27 Grams Protein

October 8, 2007 Posted by | Beef, Beef Recipes, Cooking and Food, Dinner, Famous Recipes, Lunch, Meals, Mexican Recipes, Recipe, Recipes | Leave a comment