Famous Recipes

Famous and not so famous recipes – who are you to decide? Who am I to decide?

Famous Recipes – Southern Collard Greens

Southern Collard Greens

Makes 6 servings.

Printed from Allrecipes, Submitted by Tina V. Hare


1 1/2 quarts water

1 1/2 pounds ham hocks

4 pounds collard greens,

rinsed and trimmed

1/2 teaspoon crushed red

pepper flakes (optional)

1/4 cup vegetable oil

salt and pepper to taste


1 Place the water and the ham hock in a large pot with a

tight-fitting lid. Bring to a boil. Lower the heat to very

low and

simmer covered for 30 minutes.

2 Add the collards and the hot pepper flakes the pot.

Simmer covered for about 2 hours, stirring occasionally.

3 Add the vegetable oil and simmer covered for 30 minutes.

October 25, 2007 Posted by | Appetizer Recipes, Dinner, Famous Recipes, Lunch, Meals, Recipe, Recipes, Vegetable Recipes | , , , , , , | Leave a comment