Famous Recipes

Famous and not so famous recipes – who are you to decide? Who am I to decide?



Fill in a wide-mouthed bottle or a quart fruit jar with
fresh mint leaves, well washed and bruised a little. Let the leaves fall
in without pressing. Fill the jar with cider vinegar, put on the
rubber, and turn the cover tightly. Let stand three weeks, uncover, and
drain off the vinegar into bottles and keep well corked.

Cheesecake Recipes


March 10, 2008 - Posted by | Chicken Recipes

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