Famous Recipes

Famous and not so famous recipes – who are you to decide? Who am I to decide?

Free Recipes

FRENCH OMELETTE. GERTRUDE DOUGLAS WEEKS.

Take eight eggs, well beaten separately; add to the yolks eight

tablespoonfuls of sweet milk, one tablespoonful of flour, one

teaspoonful of good baking powder, salt and pepper; beat well

together, and then stir in lightly at the last the beaten whites.

Have ready a skillet with melted butter, smoking hot, and pour in

mixture. Let cook on bottom; then put in oven from five to ten

minutes. Serve at once.

Easter Eggs Recipes

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March 15, 2008 - Posted by | Chicken Recipes

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