Famous Recipes

Famous and not so famous recipes – who are you to decide? Who am I to decide?

Famous Shrimp Bisque Recipe

Shrimp Bisque

1/2 cup celery, sliced
1 TB butter or margarine
1 pkg. (8 oz.) cream cheese, cubed
2 cups milk
1/4 lb. (4 oz.) Velveeta cheese, cubed
1 pkg. (6 oz.) frozen cooked tiny shrimp, thawed, drained
1/3 cup dry white wine OR sherry (NOT COOKING SHERRY)
1/4 tsp. dill weed, for garnish

Sauté and stir celery in butter in 2 quart sauce pan on medium heat until tender. Reduce heat to low.

Stir in cream cheese and milk; cook until cream cheese is completely melted, stirring occasionally.

Add Velveeta cheese, shrimp and wine; cook until cheese is completely melted and mixture is heated
through, stirring occasionally. Garnish with dill weed.

Makes: 5 servings, 1 cup each.

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March 18, 2009 - Posted by | Cooking, Cooking and Food, Famous Recipes, Food, Recipe, Recipes | , , , ,

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