Famous Pecan Pie Surprise Bars
Pecan Pie Surprise Bars
1 package Moist Supreme or Butter Recipe Yellow Cake Mix
1/3 cup margarine or butter, softened
Reserved 2/3 cup dry cake mix
1-1/2 cups dark corn syrup
1 teaspoon vanilla
1 cup chopped pecans
Heat oven to 350°F. Grease 13×9-inch pan. Reserve 2/3 cup of the dry
cake mix for filling. In large bowl, combine remaining dry cake mix,
margarine and 1 egg; beat at low speed until well blended. Press in
bottom of greased pan. Bake at 350°F. for 15 to 20 minutes or until
light golden brown.
Meanwhile, in large bowl, combine reserved 2/3 cup dry cake mix, brown
sugar, corn syrup, vanilla and 3 eggs; beat at low speed until
moistened. Beat 1 minute at medium speed or until well blended.
Remove pan from oven. Pour filling mixture over warm base. Sprinkle
Return to oven; bake an additional 30 to 35 minutes or until filling
is set. Cool 1 1/2 hours or until completely cooled. Cut into bars.
Store in the refrigerator.
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