Famous Recipes

Famous and not so famous recipes – who are you to decide? Who am I to decide?

Famous Recipes – Hot Crab Canape

Hot Crab Canape

Recipe courtesy Paula Deen, The Lady & Sons Savannah Country Cookbook

Serves 6 to 8

one 8-ounce package cream cheese, softened

1 tablespoon milk

1/3 cup mayonnaise

1 1/2 teaspoons horseradish

8 ounces crabmeat, picked free of shell (I used imitation crabmeat)

2 tablespoons chopped onion

1/4 teaspoon garlic salt

Preheat oven to 350 degrees. With an electric mixer, mix all ingredients in a bowl. Place mixture in a shallow ovenproof casserole dish. Bake for 15 to 20 minutes or microwave until warm (2 to 3 minutes). Serve with crackers. This may be frozen for future use.

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October 24, 2007 Posted by | Appetizer Recipes, Appetizers, Baking, Dinner, Famous Recipes, Lunch, Meals, Recipe, Recipes | , , , , , | Leave a comment