Famous Recipes

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Black Bottom Irish Creme Pie

Black Bottom Irish Creme Pie

Level:

Easy

The perfect dessert for the Irish Creme lover. And it requires very little

effort.

Estimated Times:

Preparation – 15 min | Cooking – 25 min | Cooling Time – 4 hrs refrigerating

| Yields – 10

Ingredients:

. 1 package (18 ounces) NESTLÉ TOLL HOUSE Refrigerated Brownie Bar Dough

. 2 packages (2.8 ounces each) Milk Chocolate Irish Creme NESTLÉ EUROPEAN

STYLE Mousse Mix

. 3 bars (6 ounces total) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Baking

Bars, made into curls (optional)

Directions:

PREHEAT oven according to brownie bar dough package directions. Grease

9-inch deep-dish pie plate.

PRESS brownie bar dough into prepared pie plate. Bake according to package

directions; cool completely.

PREPARE mousse mix according to steps 1 and 2 of package directions; spread

over brownie pie. Sprinkle with chocolate curls. Refrigerate for 4 hours or

until set.

TO MAKE CHOCOLATE CURLS:

MICROWAVE baking bar on LOW (10%) power for 10 seconds. Hold bar over a

sheet of foil or wax paper. Pull vegetable peeler along chocolate surface.

As curls

form, let them drop onto foil or gently lift from peeler. Transfer curls to

refrigerator for 5 minutes to firm.

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March 17, 2008 Posted by | Dessert, Famous Recipes, Irish Recipes, Recipe, Recipes, St. Patrick's Day Recipes | , , , , , , , , , | Leave a comment

Famous Recipes – Salmon and Cheese Pie

500g [ 1lb ] potatoes, peeled

125g [ 4oz ] grated cheese

1 1/2 tablespoons flour

1 1/4 cups [ 10 fl oz ] milk

250g [ 8 oz ] can salmon

50g [ 1 1/2 oz ] butter or 1 cup margarine

salt & pepper

1/2 cup [ 2 oz ] grated cheese

3 spring onions, finely chopped

——————

Boil potatoes and mash with a little butter and milk.

Melt butter in saucepan on medium heat, stir in the flour

to make a smooth paste. Sprinkle in salt and pepper and slowly

pour in the milk. Stir gently. Return to heat and stir until

the sauce thickens. Add 1 1/2 cups grated cheese

and stir through the sauce. Add salmon and spring onion

until well mixed. Place in casserole dish and spread

the mashed potato on top. Sprinkle the remaining

cup of grated cheese over the top and place on

centre shelf of the oven and for 15 minutes at 350 degrees.

Or until golden brown.

October 23, 2007 Posted by | Cooking, Dinner, Famous Recipes, Fish, Meals, Pie Recipes, Recipe, Recipes | , , , , , , | Leave a comment