Famous Recipes

Famous and not so famous recipes – who are you to decide? Who am I to decide?

Spicy Garlic Salmon

Spicy Garlic Salmon

This is an unbelievably delicious and quick salmon recipe. You can play around with the ingredients: add fresh basil leaves instead of the chili or balsamic instead of the lemon juice. The wholegrain mustard is essential. You are guaranteed to love this one! Serve with a green salad, and enjoy!

Prep Time: approx. 10 Minutes. Cook Time: approx. 15 Minutes. Ready in: approx. 25 Minutes. Makes 2 servings.
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2 cloves garlic, crushed
1 dried red chile pepper
1 tablespoon olive oil
1 teaspoon whole grain mustard
2 tablespoons fresh lime juice
sea salt to taste
freshly ground black pepper
2 (6 ounce) fillets salmon

Directions
1. Preheat oven to 400 degrees F (200 degrees C). Line a medium baking dish with aluminum foil. Lightly grease foil.
2. With a mortar and pestle, grind together the garlic, chile pepper, and olive oil. Mix into a thick paste with the mustard, lime juice, salt, and pepper. Place the salmon fillets in the prepared baking dish, and coat with the paste mixture.
3. Bake salmon 25 minutes in the preheated oven, or until fish is easily flaked with a fork.

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February 11, 2009 Posted by | Cooking, Cooking and Food, Dinner, Famous Recipes, Food, Recipe, Recipes | , , , , , , , | Leave a comment

Famous Recipes – Salmon and Cheese Pie

500g [ 1lb ] potatoes, peeled

125g [ 4oz ] grated cheese

1 1/2 tablespoons flour

1 1/4 cups [ 10 fl oz ] milk

250g [ 8 oz ] can salmon

50g [ 1 1/2 oz ] butter or 1 cup margarine

salt & pepper

1/2 cup [ 2 oz ] grated cheese

3 spring onions, finely chopped

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Boil potatoes and mash with a little butter and milk.

Melt butter in saucepan on medium heat, stir in the flour

to make a smooth paste. Sprinkle in salt and pepper and slowly

pour in the milk. Stir gently. Return to heat and stir until

the sauce thickens. Add 1 1/2 cups grated cheese

and stir through the sauce. Add salmon and spring onion

until well mixed. Place in casserole dish and spread

the mashed potato on top. Sprinkle the remaining

cup of grated cheese over the top and place on

centre shelf of the oven and for 15 minutes at 350 degrees.

Or until golden brown.

October 23, 2007 Posted by | Cooking, Dinner, Famous Recipes, Fish, Meals, Pie Recipes, Recipe, Recipes | , , , , , , | Leave a comment